Honeysuckle berries

Blue honeysuckle is one of more than 160 edible species of honeysuckle. In Russia it can often be found on allotment gardens: it is extremely unpretentious plant, which blooms beautifully and early.

Honeysuckle berries contain a great number of rare vitamins and minor-nutrient elements, which makes it so popular with those who keep to diets and proper nutrition. In terms of antioxidant content, it is the leader among berries: polyphenols, tannins and flavonoids, vitamin C and flavanols are all preserved even in frozen form.

Due to the difficult picking process, ordinary gardeners rarely harvest berries, it is almost impossible to find them and buy them in the store, especially on a regular basis. We, however, have automated this process, and we supply honeysuckle in bulk and in any quantity.

The berries are carefully picked and immediately frozen, they have a whole shell and a perfect shape suitable for all dishes and venues of any level. Our honeysuckle can be used to make sauces and drinks, used for garnishing, and served pure. The freezing technique preserves the unique flavor and doesn't affect the appearance for serving.