HoReCa

Our range includes a wide variety of both popular items and rarer, wildcrafted items. We will select the right products for the specifics of your business, and can also customize a blend to your specifications

HoReCa
Production stages

We comply with safety standards and strictly control all production stages


  • 01

    Receipt and incoming inspection of chilled raw materials

  • 02

    Shock freezing for 72 hours at -35°C

  • 03

    Cleaning of frozen raw materials

  • 04

    Arrival of raw materials in the packing department, inspection control of raw materials

  • 05

    Loading of product into hopper and its delivery to weighing station

  • 06

    Packing the product into consumer packaging

  • 07

    Quality control of labelling and integrity of packaging, checking absence of metal impurities

  • 08

    Packing into transport packaging

  • 09

    Shipment to consumer

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